I have a brother - the fisherman
And winter fishing is not alien to it too. Recently he caught pikes, several features and me fell intermittently
I cleaned them and decided to make cutlets
For this purpose cut a pike.
Forcemeat requires fillet of a small fish + fat + onions and crude potatoes is fresher.
I take everything "by eye", an approximate ratio of fish and fat 3/2
Passed everything via the meat grinder
Part of forcemeat removed in freezing, and added salt and ground black pepper to another. Well mixed and beat off.
I fry as usual cutlets... To read further"

Yes, salad very budgetary and simple, but taste will surprise you and will please. Here even step-by-step photos are not necessary, so everything is simple.
Recently here in Sabrinna's post the thought about not expensive recipes sounded, and I remembered about this salad and a story with it connected.
I met the initial recipe of salad on the scullion, thanks a lot to the author, but, I would be not I if did not prepare on the... To read further"

Meat, vegetables, fruit in their different culinary giving from a set of recipes are spoken rapidly on a table, and with fish there is not always desire to potter. Especially with curious koteyka it is difficult to enjoy cooking of fish and seafood, always try to pull down tidbits.
And here... as there was a wish for some jellied fish in creamy sauce.
The visit of supermarket showed what fish will be for dinner and the choice fell on a mackerel with thick backs.
Further trick
That it is required to us:... To read further"

I want to share the fast recipe of nourishing and tasty pie. It requires puff pastry, I take purchased bezdrozhzhevy, 400 grams of red fish of fillet, 200 grams of spinach, 3 eggs, 3 tablespoons of cream, salt, pepper.
Spinach to cut and fry slightly. At me this time was frozen, I just warmed up it on a frying pan. In a bowl to put the fish cut in cubes, spinach, to hammer 2 eggs, to add cream, to salt, pepper... To read further"

Came across on the Internet new recipes recently.
Especially extolled caviar with herring.
Never ate similar therefore decided to prepare.
She very much was pleasant to my girlfriend, me - fifti-fift, that delight that on video, I did not test.
But I in general am indifferent to fish.
And here you prepare and solve for yourself.
According to the recipe it is necessary: 4 large carrots, 1 large bulb, 1 average beet and 2 herrings.
I had a herring in a jar therefore also I took carrots less... To read further"

Recently the girlfriend treated me with a mackerel on a vegetable pillow.
Generally I am indifferent to fish, but this very much was pleasant to me.
Everything prepares simply.
To cut two mackerels on pieces and to salt also spices.
While the small fish is pickled, we fry onions with carrot, to add some salt to it a little.
In a form we spread carrots with onions. From above is fish, shifting her tomatoes and paprika. Tomatoes should be salted slightly too. I did not salt and it was necessary to dosalivat then.
But it is better, than to put too much salt... To read further"

Hi everyone! I prepare a white small fish under a fur coat from vegetables and cheese. It turns out very gentle and juicy.
Ingredients:
White fish - 400 g
Onions - 1 piece
Carrots - 1 piece
Salt - 1/2 h l
Pepper to taste
Cheese - 50 g
Sunflower oil
Mayonnaise or sour cream
Recipe of preparation:
We cut fish on portion pieces. We salt, we pepper and we leave for a while to be pickled.
We cut onions into cubes, carrots we rub on a grater, and we fry. Cheese is grated.
We spread fish on a baking sheet... To read further"

Hi everyone!? I prepare red fish in creamy and garlick sauce with Cherry tomatoes and greens! The taste turns out amazing!? Found the recipe in the Internet and just could not pass by.
Ingredients:
Red fish - 4 pieces
Garlic - 2-3 cloves
Cherry tomato - 250 g
Spinach - 200 g
Cream (I have 10%) - 180 ml
Cheese - 100 g
Sunflower or olive oil
Salt, pepper to taste
We salt fish, we pepper and we fry from each party on 5 minutes. We take out from a frying pan.
Small we chop garlic... To read further"

Snack from herring on a New Year's table. Whole 3 recipes. Herring on a Fur Coat snack, Roll from a herring on the Borodino bread, Snack from herring with potatoes.
Ingredients:
Herring on a Fur Coat snack
Rye bread - 4 - 5 slices
Fillet of a herring in oil - 180 gr.
Potatoes (boiled) - 2 pieces.
Beet (boiled) - 2 pieces.
Green onions
Mayonnaise
Roll from a herring on the Borodino bread.
Herring (fresh-salted) – 2 pieces.
Cream cheese – 70 gr.
Green onions – to steam of leaves.
Pickle – 1 piece... To read further"

Juicy, moderately salty, very gentle fresh-salted herring. This most tasty recipe of home-made fresh-salted herring, the father told me and today I want will share it.
Ingredients:
The herring (frozen) — 1 kg.
Salt — 8 tablespoons.
Sugar — 3 tablespoons.
Water — 2200 ml
Bay leaf — 2 pieces
Allspice — 4 pieces.
Preparation:
For a start we will make brine (marinade). Let's boil water. Then we remove from fire we pour out salt, sugar in water and well we mix before dissolution... To read further"