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Home-made fish cutlets with the Gentle Foam sauce.

And again small fish, only now tasty fish cutlets.
For this purpose we need fillet of a pike and crashes, 2 average bulbs.


We overwind everything on the meat grinder, we add 2 tablespoons of breadcrumbs, 1 egg, we salt, we pepper, we knead forcemeat and we do small cutlets which we roll in breadcrumbs.
We heat a frying pan and we fry in a small amount of vegetable oil to a ruddy crust from two parties.

We cover each cutlet with a thin slice of oil with greens, and on slow fire we weary two-three more minutes under a cover.


We serve cutlets with sauce.

You will find the recipe of sauce according to this reference.
www.wowcharm.us/post/24474/
Fragrant, fragrant, magnificent, conceal in a mouth!
Enjoy your meal!
Tags: fish
Heading: Fish dishes
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wowcharm.us Home-made fish cutlets with the Gentle Foam sauce.
  And again small fish, only now tasty fish cutlets.
For this purpose we need fillet of a pike and crashes, 2 average bulbs.
We overwind everything on the meat grinder, we add 2 tablespoons of breadcrumbs, 1 egg, we salt, we pepper, we knead forcemeat and we do small cutlets which we roll in breadcrumbs... Read more:

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