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Egg roll with cheese

All hi!

And I to you again with a simple but tasty dish!!! So:

We shake up 5 eggs, 100 gr. a mayneza, a salt pinch, black pepper, and greens (I added fennel and parsley)



In a form we put paper for roasting we oil. We pour out our turned-out mix. We put in warmed to
200gr. oven. At me it was baked minutes 15


While cools down, we prepare a stuffing


Stuffing: To grate 3 processed cheese, 2 small garlic gloves and couple of spoons of a maynez. To mix everything



To exempt our preparation from paper. To distribute a stuffing. Then to curtail into hard roll.



We remove in the refrigerator for 2 hours. I still turned in a foil that roll did not zavetritsya


We get, we cut and we enjoy


Enjoy your meal!!!
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wowcharm.us Egg roll with cheese
  All hi!
And I to you again with a simple but tasty dish!!! So:
We shake up 5 eggs, 100 gr. a mayneza, a salt pinch, black pepper, and greens (I added fennel and parsley)
In a form we put paper for roasting we oil. We pour out our turned-out mix. We put in warmed to
200gr. oven. At me it was baked minutes 15
While cools down, we prepare a stuffing... Read more:

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