Hot dishes
37 materials with a tag "hot dishes" are found:
Today I want to share the recipe of a hot dish which prepares without special efforts and from simple products. For the first time tried this dish on a visit at the girlfriend, and its recipe quickly got accustomed also in my family. Everything prepares simply, and it turns out very fragrant and tasty! I recommend also to you to try to prepare, it is sure that the dish will be pleasant!Ingredients:
Cabbage – 500 g
Chicken thighs – 800 g
Butter – 50 g
Olive oil – 70 ml
Garlic – the 3rd tooth.
Paprika ground – 1.5 h l... To read further"
+5
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Svetlana... | July 14, 2020 | 122 | 3 | 1 |
The recipe is taken from the Internet. Did few times, very tasty, it is eaten with a bangIt will be necessary for us:
Barilla Cellentani 150gr paste.
Pork 300gr.
Carrots 150gr.
Onion 150gr.
Garlic 2-3 zubk.
Barilla Napoletana 200gr sauce.
Salt, pepper to taste.
initial ingrediyentystavy on fire a pan with water, after boiling we pour dry Cellentani and we cook to a condition of all dente. At the same time we cook sauce.
It is better to take pork with a fatty layer. Fat is separated for cracklings... To read further"
+2
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bagiri | May 13, 2020 | 356 | 3 | 0 |
Paste with garlick MAFALDINE, pork govyazhim forcemeat, cheese with the Barilla ARRABBIATA sauce in group ours of Yum-yum!
I offer the recipe of paste with garlick to the mafaldena. Mafaldin have the original form reminding lace, even after cooking this form continues to remain.Ingredients for two portions:
MAFALDINE 200gr.
Pork ground beef 200gr.
Onion 150gr.
Garlic 3 zubk
Hard cheese 50gr.
Barilla ARRABBIATA 200gr sauce.
Green onions 20gr.
Sunflower oil of 50 ml.
Salt, pepper
We put 2.5-3 liters of water for boiling of MAFALDINE, we add some salt. After boiling we throw paste into water... To read further"
+3
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bagiri | April 24, 2020 | 931 | 3 | 0 |
Magnificent Potatoes! From Such NOBODY Will refuse! A crumb Potato the Recipe in group ours of Yum-yum!
Hi little girls! I want to be settled with you the recipe of the tasty baked potatoes which can be made with different stuffings. As always everything is very simple) I Will tell honestly, to mount this recipe to me was unreal difficult as constantly there was a wish to eat this charmINGREDIENTS:
potatoes - 4 pieces (1 piece - 1 portion);
cheese sauce - 1-2 St of a spoon;;
cheese - 50 grams;
chicken fillet - 300-400 grams;
marinated cucumbers - 200-300 grams;
sauce - 1-2 St of a spoon;
garlic to taste... To read further"
+5
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aleksandra... | November 14, 2019 | 331 | 6 | 3 |
Pork with vegetables in group ours of Yum-yum!
To cut pork with small pieces and, if desired, to pickle for 2-3 hours. I pickled in marinade, remained from marinated garlic.Small to cut onions
and to fry to transparency
to add meat
And to extinguish under a cover of minutes 20-30, periodically stirring slowly.
To add the red pepper cut in cubes (I love sharp, added couple more of spicy mini-pepper). If necessary to add salt and spices.
And slightly stirring slowly to fry minutes 5-10... To read further"
+7
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Mina-mnm | February 24, 2019 | 259 | 3 | 5 |
MM. Christmas sit-round gathering. The turkey baked in beer with pepper and mustard in group ours of Yum-yum!
Meat of a turkey acquires our organism much better than pork or beef. But it does not mean at all that it is impossible to make an amazing dish of it. And now I will show how to prepare a tasty and gentle shin. Let's begin.Ingredients.
Turkey - 2 shins.
Beer - 0.5 l.
Soy sauce - 1/2 stak.
Onion - 1 piece.
Garlic - 1 piece.
Ketchup - 6 tablespoons.
Water - 1 l.
Salt - to taste.
Vegetable oil - 3 tablespoons.
Mustard - 3 tsps.
The black pepper ground - 1/4 h l... To read further"
+8
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Lyalich | January 10, 2019 | 514 | 5 | 10 |
MM. Christmas sit-round gathering. Pork tenderloin in French with mushroom sauce. in group ours of Yum-yum!
Of course French cuisine it is always tasty and refined. But who told that it is very difficult? I suggest to make this tasty and amazing cutting on a holiday table or a dinner. And mushroom sauce with cognac will be just delightful. Let's start.Ingredients.
Pork tenderloin - 800 gr.
Olive oil (vegetable) - 1/4 stak.
Garlic - 1 clove.
Salt - to taste.
"Provence herbs" - 1.5 tsps.
Mushrooms reasonable - 2 glasses
Cognac - 1/4 stak.
Water - 1/2 stak... To read further"
+9
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Lyalich | January 10, 2019 | 358 | 6 | 4 |
Lazy vareniki on flour in group ours of Yum-yum!
To all girls hi!!!I keep this promise and I will tell how I do lazy varenichka on flour.
For a start we will prepare products:
As here almost everything in German, I will describe products which are on the picture:
Further all there is a package of flour and a jar is fresher than some sour cream with a fat content of 24%
Two plastic packs contain cottage cheese with a fat content of 2.5%. It is cottage cheese from the Russian shop, the German putty is no good. And concerning fat content... To read further"
+28
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Fayina | December 23, 2018 | 1542 | 21 | 66 |
I will begin with the fact that it is the universal recipe. Meat bread can be served as a hot dish or in the form of meat snack, in festive option or in daily. It is pleasant to me in the form of snack. It turns out very juicy and tasty with aroma of mushrooms. Having tasted this meat snack, you will forever refuse sausage!Ingredients:
Forcemeat pork and beef (1:1) – 700 g
Egg – 1 piece.
Onions – 1 piece.
Sour cream – 2 tablespoons.
Breadcrumbs – 2 tablespoons.
Champignons – 250 g
Mustard – 1 tablespoon... To read further"
+8
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Svetlana... | December 14, 2018 | 207 | 8 | 1 |
To all girls hi!For a long time I conceived to tell Lenochka (zolotaia) many thanks for the recipe of pumpkin with a lemon. But there was no wish to repeat... And the solution of a question was found. I prepared such tasty tykovka in the microwave!!! All quickly, tasty, is useful!
Note: in Odessa pumpkin quite often call tavern so if in the text this word flies - be not afraid, all this one - pumpkin!
So, we take the necessary ingradiyenta:... To read further"
+19
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Fayina | December 2, 2018 | 801 | 11 | 53 |
Hello, dear girls!All once again with come New year!!! I wish all good luck, health and beauty!!!
I thought that I lost photos of several more dishes which were on our table, but HURRAH!!! They were! And I can share them with you, my dear now.
The dish which I prepare not once any more was the most tasty for us with the husband. And the recipe initial Alla showed me alarm clock on the Scullion.
So, we will begin.
What is necessary:... To read further"
+16
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Fayina | January 6, 2018 | 1500 | 18 | 34 |
Zrazas in Polish in group ours of Yum-yum!
Hello, girls!!!Here also there came New 2018!!! Congratulations!!!
I bear to hostesses for record one more retseptik a meat dish. I and in Odessa did zrazas, but others. And in Germany we got acquainted with the neighbor living side by side with our apartment. Boris. It is from Poland. He also treated us for the first time with such tasty zrazas. Well and retseptiky shared, and I will show everything now and I will tell.
It is necessary to us:... To read further"
+12
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Fayina | January 3, 2018 | 871 | 9 | 17 |
Hello, expensive maycharmelk and guests of the website!Less than a week remained to all of a favourite holiday - New year!!!
And this culinary competition as is impossible by the way, especially for those who did not decide on the festive menu yet!
I want to bring to your attention the recipe of a hot dish which, I am sure, will please you and your relatives with the great tastes!
Pork ribs in cowberry sauce.
So, it will be necessary for preparation of this dish for us:... To read further"
+21
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Yulia of B of 1985 | December 25, 2017 | 5199 | 21 | 41 |
Hello, dear girls!!!So, we rehearse dishes to the New Year's table further. Today I suggest to prepare a chicken under a cranberry.
For a start I will list products:
chicken (any parts, today at me were wings)
cranberry (at me already ground and with sugar, but sugar three times smaller, than it is necessary; it is possible frozen to defreeze and suppress a tolkushka for puree, and then to add sugar at the rate of 3 parts of a cranberry on 1 part of sugar)... To read further"
+14
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Fayina | December 13, 2017 | 629 | 10 | 14 |
Hello, dear girls!Preparation by New year goes, and I so far about the microwave.
Today I tell how to do omelet. Actually, all as usual. We take products on one omelet: eggs, milk and flour.
We shake up eggs:
We add 2 tablespoons of flour without top, we shake up and we add milliliters of the 100th milk. We receive dough:
And here I wanted some sausage. Took two circles of indyushiny ham and cut... To read further"
+13
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Fayina | December 13, 2017 | 931 | 8 | 12 |
Hello, dear girls!Meat, fish, salads - all this is great. But a garnish on a New Year's table will not prevent. Here therefore I suggest to use as a garnish rice, but not idle time, and with seasoning in east style - with a curry. Everything prepares quickly and simply.
We take a rice cup:
We pour out in a pan and we wash out. And now we give seasonings:
In jars - dry chicken broth, seasoning of a curry and in a round box - a saffron... To read further"
+9
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Fayina | December 8, 2017 | 595 | 4 | 20 |
Hello, dear girls!There now also I reached the main snack on our table. This is fish. Almost stuffed. Almost like in Odessa. It is not difficult to buy just fish in Germany, but to find necessary on a farshirovka - a problem. Therefore we with mother decided not to puzzle any more and not to beat legs, bypassing the Russian and German shops, and just began to buy already ready fillet most of which closer would be suitable for the stuffed fish. Minus is a fillet without stones, skins and the heads... To read further"
+21
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Fayina | December 8, 2017 | 1911 | 19 | 69 |
Chicken in oranges in group ours of Yum-yum!
Hello, dear girls!!!Preparing for a New Year's feast, I always try to find something brand new. Here this year it was the recipe with a chicken. Yes not idle time, and with oranges. Despite such original combination, a dish it was well very tasty. And original.
That it is necessary to us:
chicken - any parts, I had 4 ham which I divided
oranges - 3 pieces peeled
two-three of zubochok of garlic
soy sauce or salt - to whom what is pleasant... To read further"
+22
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Fayina | December 6, 2017 | 1455 | 15 | 39 |
Meat roll in group ours of Yum-yum!
Hello, dear girls!!!The New Year's table cannot be without hot and without meat (at the majority). Here also I suggest to make meat roll. I found the recipe in one of the German books, and then learned that this national Bavarian dish. Let's it prepare!
What is necessary:
750 - 1000 grams of forcemeat (pork and beef, beef, purely pork is often very fat that it is not good for roll)
two-three of bulbs
teeth - another a chesnochka
two rolls (it is better yesterday's)... To read further"
+27
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Fayina | December 6, 2017 | 1487 | 18 | 39 |
In New year there is a wish will prepare so much quicker. Therefore I prefer to prepare for a holiday quickly, but is tasty. Especially it concerns hot dishes.INGREDIENTS
Pork (brisket without bone) — 600 g
Hard cheese — 180 g
Bacon (varenokopcheny) — 50 g
Carrots — 2 tablespoons.
Onion — 1/2 pieces
Powder mushroom — 1 tsp.
Salt — to taste
Black pepper — 1/4 tsps.
Vegetable oil (for roasting)
To cut meat on pieces 1.5 cm thick... To read further"
+16
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Lyalich | December 4, 2017 | 2319 | 9 | 30 |
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