Rice kernel - guarantee of beauty

At the different people rice is patronized by different deities. But what is remarkable – all of them are goddesses! That is women …

In India the goddess Ibu-Padi is mother of rice. In Japan – the goddess of Inari ("ina" means "rice on a root", and "nar" - "births"). On Sumatra – the goddess Sidayan (girl).
In Java Davy Sri's goddess, as if opened for people a secret of preparation of rice "on couple".

When people began to cultivate rice, nobody definitely knows, but under assumptions of most of scientists, it happened more than 3000 years ago. Now rice is considered not only an integral part of culture of the East where about 4 kg of rice, but also popular and useful food product for many inhabitants of the planet per capita are necessary.

Rice represents an annual grassy grain cereal to 1 meter in height with an inflorescence in the form of a whisk. Rice on the fields covered with a sheet of water is cultivated.

In the world there is a set of grades of sowing rice. The total world area occupied under rice today, more than hundred million hectares. The most part of rice fields is located in Asia.

For poor segments of the population of some Asian countries rice is the main food. In spite of the fact that rice contains a lot of starch, it does not promote a set of body weight, it is rather on the contrary, it is used in many diets for weight loss.

Rice contains well usvoyaemy protein. In it there are a lot of amino acids and minerals, useful to human body, such as potassium, sodium, iron, phosphorus, iodine, zinc... Unfortunately, especially valuable vitamins of group B contain in shell parts of grain. However it does not disturb also the processed rice, it what it is on sale in our shops, to remain the valuable balanced dietary food product.

Rice is especially appreciated by physicians that it has ability to absorb and bring out of an organism slags, toxins, poisons and other harmful substances.

Probably, many noticed that the Japanese women kind of also do not grow old. At least, wrinkles on their face are not visible … It is all about rice which figures prominently in their daily diet. Rice contains amino acids which help an organism to create new cages, without allowing thereby an organism to grow old and maintaining elasticity of skin, a hair shine and hardness of nails.

Besides, rice strengthens nervous system. Not therefore whether Japanese such quiet people? It is difficult to present the hysterical Japanese … Strengthens rice and a cardiovascular system. Scientists claim that the people eating a lot of rice almost do not suffer from heart attacks, strokes, a hypertension and an ischemic disease.

Brown rice is considered the most useful. The rice processed by steam keeps the most part of useful substances too. And, of course, rice not only is eaten, are revitalized with it and used for the cosmetic purposes. Clarification enjoys rice quite wide popularity.

Clarification by rice

For this purpose take so many tablespoons of rice, how many full years to the person. Rice is washed out and placed in a glass jar, filled in with boiled water of room temperature, covered polyethylene and removed in the refrigerator. Every morning 1 tablespoon of rice is got from banks and cooked without salt within 5 min. Then eat it on an empty stomach. Water from banks is merged and poured new, to bank removed in the refrigerator again. Already every day, all rice in bank will not reach a limit yet.

The rice bathtub gives to skin pleasant silkiness and elasticity. Softens, possesses anti-cellulite action. Take 1-2 cups of rice. Rice is washed out and filled in a thin linen sack, filled in with 1-2 liters of cold water and boiled minutes 5-7 in the enameled pan. Then broth is poured out in a bathtub and accepted minutes 10-15. The linen sack with rice can be suspended on the crane, so at this time that water flew down on it.

The rice broth and ice prepared from it have the bleaching property. To boil 1 tablespoon of the washed-out rice in 1 glass of water to its full razvarivaniye, to filter through a sieve. To wipe with it a face in the morning and in the evening or to freeze and use in the form of ice. Period of storage 3 days.