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Nobody believes that from simple fermented baked milk it is possible to prepare a tasty dessert!

Nobody believes that from simple fermented baked milk it is possible to prepare a tasty dessert! In due time, for me this dessert became opening too. For me and my relatives it is excellent replacement to ice cream. In summer hot day, there is nothing better, than to regale on such dessert with fresh berries. Simply, tasty, with a low caloric content and budgetary!

Ingredients:
Fermented baked milk – 800 ml
Cocoa powder – 2 tablespoons.
Sugar – 150 g
Gelatin instant – 30 g
Hot water – 120 ml

How to prepare a chocolate fermented baked milk dessert:


1. To mix fermented baked milk, sugar (its quantity can be regulated to the taste) and to cocoa (I recommend to sift through a sieve).
2. To fill in instant gelatin with very hot water and to stir it before full dissolution.
3. To add through a sieve to fermented baked milk.
4. To shake up weight the mixer.
5. We spill in forms and we send to the refrigerator for 3 hours for hardening.
6. We decorate on the taste: I strewed cocoa and decorated with fresh berries.

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wowcharm.us Nobody believes that from simple fermented baked milk it is possible to prepare a tasty dessert!
  Nobody believes that from simple fermented baked milk it is possible to prepare a tasty dessert! In due time, for me this dessert became opening too. For me and my relatives it is excellent replacement to ice cream. In summer hot day, there is nothing better, than to regale on such dessert with fresh berries. Simply, tasty, with a low caloric content and budgetary!
Ingredients:
Fermented baked milk – 800 ml
Cocoa powder – 2 tablespoons... Read more:

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