Application will always be found for food wrap in economy

Kind time of day, expensive charmelk!
Whether you use food wrap? I try to apply it infrequently, however and I do not do without it: quite often it is necessary to wrap something from products. I use it and not only for this purpose, but about it a bit later.
Recently I take a film from Paclan. In a roll of 30 meters.

On packing there is a record that if accurately to squeeze out a strip, then it can use as a knife – to cut off a film. Honestly, I do not bother about it because a knife and scissors always near at hand.
What it is pleasant to me in a film? It well stretches, is easily cut off. Shshshshshik – it is also ready. Sticks quite decently – at least, it was independently developed nothing yet.

What do I wrap? Most often greens. I grow up onions and an ukropchik on a window sill, I pack the sheared harvest into a film and I send to the daughter. In such look greens can be stored in the refrigerator long time. Does not fade, does not spoil, does not share a smell with other products.

Sometimes I pack having a snack of the second daughter in school or a hudozhka, for example, here such cake from cookies.

It is convenient to pack the begun cheese, ham, meat for sandwiches. The film sticks well, the product is packed hermetically that allows to avoid "sticking" of other smells which can be in the refrigerator. At the same time nothing zavetrivatsya, remains fresh.

I have capacities, very convenient, though jelly there though salad can be put. One trouble – they without covers. So in this plan the film great helps out: pulled – here and an alternative to covers.

And still I use a film for wrappings. I apply mix from clay to skin of a body and essential oil, from above I am wound with a film. And so it well adjoins that else never clay "escaped". Not for nothing on an upakova it is written that a film universal!

In a word, one more good product at Paclan. Also it lasts for a long time.