My confidence of the hostess

We continue a conversation on confidence.
Today I want to talk about food. Yes, about it, we cannot do without it. Therefore we have to be sure of it, it can bring, both advantage, and harm.

And here, that food brought as much as possible benefit to me and to my family, I try to follow the following rules.

1. First, it is the choice of qualitative products. It is better to buy slightly more expensively, than then to throw out a half of products. Besides, you will not cook healthy food from low-quality products at all ability.


2. The products brought home should be stored correctly. For example, tomatoes and cucumbers cannot be stored in the refrigerator, there they spoil quickly and broken their tastes.


Bananas, by the way, too should not be stored in cold and in plastic bags.
So to each product individual approach is necessary, and you should not push everything in the refrigerator.


3. That less products spoiled, you should not buy them for the future. I remember, earlier all of us bought for the winter for the future. Potato on some bags, couple of bags of onions it is obligatory. And this with the fact that I live on the 5th floor, and in my apartment is not present to any storeroom. A poor balcony as it did not fail from such weight.


And then the headache began – touch potato, tear off sprouts, rotten emission. With onions history is not better.
Now I buy 1-2 kg and strictly as required.
The same concerns also other food.

4. And those necessary products necessary to me every day and which I store in the refrigerator too it is necessary to be able to arrange correctly on shelves.

You should not forget that distribution of cold in the refrigerator is not identical, about it it is possible to read in their instruction. So in my old refrigerator it was colder on the top shelves, and in new on the contrary.
I surely consider it, placing perishable goods.
With storage of products in the refrigerator in general everything is difficult.
Here a lot of things are necessary it is impossible to consider, for example, to store crude products (especially meat and fish) with ready, and fruit with vegetables.
Sometimes it is hard to be made, but I try.

And, of course, I watch products were packed. It prolongs their expiration date and does not extend a smell on the refrigerator.

5. Each product has an expiration date. Therefore I attentively look at date of goods upon purchase, and then I do not forget about it at the use.

6. That from products to cook healthy food, I try to prepare less fried, fat and sharp.
The I become more senior, the more I follow this rule.

7. And still, to diversify in the winter a diet with fresh fruit and vegetables, I try to freeze more them in the summer.

8. And, of course, does not do without preservation. Yes, it is, of course, not fresh fruit and vegetables, but nevertheless it is better, than purchased preparations. And compotes it is more tasty and more useful, than sweet sparkling water.


My confidence of the hostess
I will tell you honestly, frankly
In food useful, fresh, tasty
And prepared skillfully.