Hot dish

Today I prepare simple, gentle and fragrant, cozy and home-style a tasty hot dish. The chicken in velvety gentle sauce turns out just the most delicate. The dish will approach any garnish and it is simple to prepare. I find it difficult even to define that in this dish is more tasty: chicken or gravy. Everything is eaten without remainder.
Ingredients:
Chicken thighs – 5 pieces (900 g)
Sour cream of 20% - 200 g
Water – 200 g
Flour – 2-3 tablespoons.
Ground paprika – 1 tablespoon.
Dried thyme – 1 tsp.
Garlic – 2-3 tooth... To read further"

Five options of tasty hot dishes to celebration of new year 2020!
Selection of festive recipes.
INGREDIENTS:
Recipe No. 1 - Potato lasagna
mincemeat - 600-700 grams;
onion;
tomatoes - 2-3 pieces;
hard cheese - 150-200 grams;
sour cream - 200-250 grams;
garlic - 2-3 cloves;
potatoes - 600-700 grams;
salt, pepper, spices to taste
Recipe No. 2 - French-style meat
potatoes - 2-2.5 kg;
meat (pork neck) - 1 kg;
hard cheese - 200 grams;... To read further"

I recommend all this festive recipe of a meat dish. It is possible to tell that this recipe universal, it it is possible to submit and as a hot dish, and as a cold dish for a holiday. Meat turns out very appetizing and nourishing, mega juicy and fragrant, and apple sauce impacts it improbable relish. From the first piece it is possible to fall in love with this recipe!
Ingredients:
Hip of a turkey – 1.2 kg
Soy sauce – 4 tablespoons.
Mustard – 1.5 tablespoons.
Vegetable oil – 7 tablespoons.
Honey – 1 tablespoon... To read further"

I bring to your attention a dish of Bulgarian cuisine which on a set of ingredients available to everyone. Meat turns out very tasty and moderately sharp. Meat on melnich is a great option for a nourishing lunch or a dinner. It is absolutely simple to cook such meat, and the family is always happy.
Ingredients:
Pork – 400 g
Sauerkraut – 500 g
Tomato paste – 30 g
Fat pork melted – 40 g
Onions – 1 piece.
The black pepper ground – 0.5 tsps.
Pepper red ground – 1 spills... To read further"

Meat roll according to this recipe is a universal dish on a holiday table. It is possible to give it hot, as the main meat course or cold, as meat snack. Meat roll very brightly looks on a holiday table, it turns out tasty and prepares absolutely simply.
Ingredients:
Ground beef – 800 g
Onions – 1 piece.
Eggs – 3 pieces.
Starch – 1 tablespoon.
Dried garlic – 2 tsps.
Salt – 2 tsps.
Black ground pepper – 1 tsp.
Vegetable oil – 2 tablespoons... To read further"